Monk Fruit Sweetener with Allulose 2 lbs | 1:1 Sugar Substitute | No Erythritol | Keto & Vegan | Micro Ingredients

Meet Micro Ingredients Monk Fruit Sweetener with Allulose

This 2 in 1 blend pairs pure monk fruit extract with allulose to deliver a clean, natural sweetness. It is erythritol free and sugar free, yet it browns like regular sugar and offers a balanced flavor with no aftertaste. The result is a versatile sweetener you can reach for across meals and snacks without sacrificing familiar textures.

Each 2 lb pouch provides 226 servings, making it a practical choice for households, offices, or small kitchens. It supports a 1 to 1 replacement for white sugar in many recipes, while remaining free from fat, sugar, and calories per serving. This blend is compatible with keto and vegan diets, enabling a sugar alternative that fits into diverse meal plans.

Why this blend stands out

• Two in one monk fruit and allulose blend that is erythritol free and sugar free, designed to deliver sweet flavor with no aftertaste.
• Bulk packaging offers substantial value with a consistent 1 to 1 replacement for white sugar and zero fat, zero sugar, zero calories.
• Allulose helps balance sweetness, creating a natural taste that can resemble cane sugar without a noticeable aftertaste.
• Monk fruit mogrosides deliver sweetness while expanding your cooking, baking, beverages, and dessert options.
• Non GMO monk fruit granules are produced without soy, dairy, gluten, flavors, colors, or tree nuts and are third party tested for safety and purity.

How to use it

• Replace sugar 1 to 1 in coffee, tea, smoothies, and everyday beverages for a familiar sweetness.
• In baking and cooking, use in cookies, cakes, sauces, and desserts to maintain texture and browning typical of sugar.

Note that results can vary by recipe and personal taste. Consider starting with your usual sugar amount and adjusting to preference.