Experience the ultimate, sugar-free breakfast with Lakanto’s Maple-Flavored Syrup. Diabetics and dieters alike can enjoy the texture, taste, and sweetness of syrup without spiking their glycemic index. Lakanto'sMonk Fruit Sweetener to create our proprietary, sugar-free pancake syrup. Savor the rich, smooth, maple-like flavor with Lakanto Pancake and Waffle Mix for the ultimate ketogenic breakfast.
Lakanto’s Maple Flavored Syrup can sweeten more than just pancakes and waffles. Use it in oatmeal, granola, frostings, marinades, or salad dressings.
Ingredients:
Maple:
Purified Water, Erythritol, Tapioca Fiber, Vegetable Glycerin, Maple Syrup**, Natural Flavors, Cellulose Gum, Sea Salt, Fruit Juice (Color)**, Monk Fruit Extract, Natural Citrus Extract [To Preserve Freshness]. **Adds a negligible amount of sugar.
Cinnamon Maple:
Purified Water, Non-GMO Lakanto Monkfruit Sweetener (Erythritol and Monk Fruit Extract), Vegetable Glycerin, Tapioca Fiber, Natural Flavors, Cellulose Gum, Cinnamon Extract, Salt, Fruit Juice (Color), Natural Citrus Extract (Preservative).
